MediLodge of Livingston had a delicious Crock-Pot Challenge. The crock-pot specialties included street tacos (Ellery), pulled pork (Laura), taco pasta (Kody), chicken nacho dip (Siobhan), tortellini (Deb P), and pulled chicken (Inetta). The winning crock-pot entrée was macaroni & cheese & chicken – made by Megan. We keep finding great ways to enjoy great food – thank you all!! 😋 🍴
A special thank you to Novaris for donating turkeys for our staff members – the turkeys arrived in time for Megan to win one! Perhaps her next dish will include turkey? 🦃
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